Repeat with two more pieces of phyllo to produce a 6- by 8 1/2-inch stack of phyllo 8 layers thick. I've made puff & Danish pastry before but not much as I find it too labour intensive. Fresh phyllo dough and prebaked phyllo shells are available. Learn how to make Homemade FIlo aka Phyllo Dough! When you thaw the phyllo, only thaw 1 roll. Instead flour the table or pastry board evenly not neccessarily generously when rolling. I like the simplification of the puff pastry dough method. Lay them flat and then brush each one with melted butter. Finally, a real Danish dough for making Danish pastries just like the bakery. I made my pastry today & am so happy with the results. Roll the phyllo up . In a medium bowl, cream together the butter and 2/3 cup of flour. Other than those changes I followed the recipe. I have recently made this with 3-layer rounds of phyllo, pressed into muffin tins, and I put Spread cream cheese over phyllo to within 2 in. This makes a tasty danish, but, in my opinion, is a little too labor intensive to make it worthwhile. I used about a quarter of most ingredients and used one envelope of dry yeast. Worth the effort and extra work involved. To make danishes, roll the dough out to 1/4 inch thickness. Much like their cousins, the croissant, Danish pastries are a favorite breakfast food in many places., Danish pastries are a favorite breakfast food in many places. But the idea of mixing some flour with soft butter, rolling it into a thin layer, made cold & then used is BRILLIANT! The cream cheese adds a nice contrast to the rest of the filing. (Keep the remaining dough covered with a slightly damp towel to prevent its drying out.) Those three steps right there take out all the work of kneading by hand. This should be a very soft dough. You’ll see lots of Danish recipes that use puff pastry dough or even phyllo dough as a shortcut. It's an enormous amount of work to make: a regular-sized ball of dough is stretched thinner and thinner by the backs of many hands into a thin sheet of dough as long and wide as a dining room table cloth. Beat Cream Cheese till very smooth and no lumps remain. vanilla extract 1 tsp. Taste of Home is America's #1 cooking magazine. Heat to 115 degrees F (43 degrees C), or just warm, but not hot to the touch. I like to wrap the paper~wrapped roll inside foil and label it. Try using apple butter or strawberry preserves as a filling. Leave the other It cooked over low heat until thickened then pulsed in food processor. I allowed it to cool while I made a cream cheese filling: 1 block cream cheese 2 tsp. Go to https://foodwishes.blogspot.com/2017/07/homemade-phyllo-aka-filo-dough-one-step.html for … I had some leftover phyllo dough that I need to use and just happened to have the other ingredients on hand. Phyllo dough, also spelled "filo" or "fillo," is a light crust used in a variety of pastries. Phyllo Dough Recipes With Ricotta Cheese. I arbitrarily decided yesterday that I wanted to serve pineapple danish for this morning. In a small bowl, beat cream cheese until smooth. Spread 1-1/2 cup of the filling over the phyllo leaving a 2 inch border on each side. This can be used as a base for cheese or fruit Danishes, or elephant ears and bear claws. If you like pecans you should try cutting the rolled out dough into 14x1 inch strips, cover with broken pecan nuts and maple syrup. Beautiful pastries! Don't forget the rise after you fill the pastry. When done, add a thin glaze of almond icing. Phyllo can remain in the fridge for 2 weeks after purchase. Place danishes on an ungreased baking sheet, and let rise until doubled. Although frozen phyllo dough sheets and squares are convenient and readily available in the frozen aisle, homemade phyllo dough is possible to make at home. It is made by sprinkling sifted cocoa powder and confectioner's sugar (25:75) in between the buttered layers or on top. If they've been refrigerated, either serve cold (if appropriate) or let them come to room temperature. The secret to this fast and easy danish is using puff pastry dough-thaw it overnight in the fridge and it will be ready first thing in the morning. Like puff pastry and croissants, Danish dough is laminated (layered with butter). use flour to roll as needed but watch how much you use as with any pastry dough. 2 of 15. Repeat step 3 with remaining 8 sheets phyllo dough, forming three rectangles of 8 … I did not use all the flour (I was short by about 1 cup as the dough was getting saturated and I did not want it to dry out or become tough). Storage Notes: Leftover tart can be lightly covered and refrigerated for up to 1 day. 4. Mix the warm milk mixture into the flour and yeast along with the eggs, and lemon and almond extracts. Divide into 2 equal parts, and roll each half between 2 pieces of waxed paper into a 6 x12 inch sheet. Beat the whole egg with 1 teaspoon of water in a small bowl; set aside. I have decided to dedicate this recipe for Danish Pastry Dough its own page here on my blog - simply because this recipe it is used to make several different pieces of Danish Wienerbrød. Nutrient information is not available for all ingredients. You can find all the recipes in the section named Traditional Danish here on my blog. It comes cut into large sheets that are rolled into a compact package of 20 to 25 sheets. They have pre-baked phyllo cups or "shells" you could literally just thaw a fill which would turn this appetizer into a 10 minute one! Remove from the refrigerator one at a time, and roll and fold each piece two more times. https://www.tasteofhome.com/recipes/sugar-plum-phyllo-kringle Don't be intimidated by this recipe if you have some experience with baking. Phyllo dries out quickly, so prep all of your ingredients before opening the package. When you thaw the phyllo, only thaw 1 roll. 1 pack phyllo dough (about 20 sheets), thawed Toppings: sliced tomatoes plain Greek yogurt DIRECTIONS STEP 1. Phyllo dough comes as a roll of thin individual strips that are stacked and wrapped together. Also I recommend wrapping in parchment paper as opposed to wax paper. These cream cheese danish are a light and flaky pastry topped with a sweet cream cheese filling and fruit. I had the frozen pineapple to make a filling, just wasn't sure on the pastry. My mom loved to cook and bake for us children. An easy yet elegant breakfast option. 226 calories; protein 4.3g; carbohydrates 26.8g; fat 11.2g; cholesterol 36.2mg; sodium 142.4mg. To begin I halved the recipe. I would suggest doing steps 1-3 the day before you want to make the danishes, then keep refigerated overnight. Get the recipe for Easy Veggie Pizza » Con Poulos. Easy Raspberry Cheese Danish Recipe. I cut the recipe in half just in case it didn't turn out (hate to waste good ingredients) and did alter it just a little to be honest. Preheat oven to 375°. This is a good basic recipe. https://www.homemaderecipesfromscratch.com/german-apple-strudel-2 In a bowl, whisk yogurt and baking soda. Amount is based on available nutrient data. Phyllo dough almost always comes with 2 individually wrapped rolls. Phyllo sheets are tissue-thin sheets of dough used in making Greek pastries and filled pies. Phyllo dough dries out in minutes, so be sure to keep the dough you’re not working with under a damp cloth. … Cool on a wire rack. Phyllo-dough Rolls with Feta Cheese and Peppers Recipe Discover this amazing crunchy, buttery, phyllo and feta cheese rolls recipe, perfect as an appetiser or side dish for a hearty family meal! I also like to brush off the excess as I fold the dough over to minimize the addition of flour. I also gave the dough 2 turns and then left it in the fridge overnight giving it the last turn in the morning before rolling out. I used a home-made mix of ground roasted almonds with baked mashed apples, raisins, cinnamon, sugar & some butter as a filling. How to Work With Phyllo Dough. In a medium bowl, cream together the butter and 2/3 cup of flour. You can make phyllo appetizers, entrees or desserts with almost no effort using our dough. So we say fillo, but you can say phyllo or filo… Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I used store-bought puff pastry dough to make this a quick dessert recipe. Placing tiny bits of cold butter on the rolled dough & then folding & rolling, endless number of times got to me. Phyllo dough or filo pastry, which means sheet in Greek, refers to the pastry that is wrapped around savoury and sweet pies and comes in many Good luck and good pastry! 12 kalamata olives, pitted and, halved. SARAH SAYS: You can also make you own phyllo dough, which I have done and it's truly an incredible experience. Save some of your peaches for our Easy Peach and Almond Strudel With Phyllo Dough. In fact, this time, I used my own dough recipe but wanted to leave a GLOWING review on how this member explained on adding butter & rolling out the dough to make a real Danish pastry. This savory tart may look fancy, but it's easy to assemble. Roll each piece out to a 20x 12 inch rectangle, then fold into thirds by folding the long sides in over the center. Set aside to rest until double in size. I cannot imagine it coming out better though. Made from flour, water, and a little bit of oil, paper-thin sheets of phyllo dough are usually layered and brushed with butter to create that characteristicly crisp, flaky, golden-brown pastry we see in … Fold in edges; roll up, starting with a long side. • Keeping it in its In a large bowl, mix together the dry yeast and 3 cups of the remaining flour. Then layer them in the pie dish, alternating the long sides. Add eggs, cheese, salt, and sparkling Seal edges by pressing with fingers. Carefully remove two sheets of phyllo dough and spray them with cooking spray. Stir in walnuts and lemon juice. Phyllo-Wrapped Salmon Six … It comes in a variety of thicknesses from very thin to country style. Beat the egg yolk, cream … I would suggest doing steps 1-3 the day before you want to make the danishes, then keep refigerated overnight. Wrap in plastic and refrigerate for at least 30 minutes. Lift up about 6 phyllo sheets . Each roll is sealed in a paper wrapper. Thank you, thank you for this wonderful technique!!! How To Store Apple Strudel Leftover apple strudel can be kept in an airtight container in the refrigerator for up to 2 days. Layer with remaining phyllo, spritzing each layer. Preheat the oven to 375 degrees F. Mix the feta and cream cheese with the egg, parsley, and dill and set aside. Our fillo also comes in several sheet sizes to accommodate your baking pan sizes. Remove one piece of dough from the fridge, and save the other for a rainy day (the dough can last in the fridge for up to 5 days and in the freezer for 3 months). Apple Turnovers using Phyllo Dough....I have to give credit to my wonderful mom, for this recipe. When I was ready to form the pastries, I took one of th. Fill generously with nut mixture. Repeat rolling into a large rectangle, and folding into thirds. I dare not make this too often as it tastes so good but is so rich. The phyllo tart almost resembled a breakfast danish! Drizzle in olive oil and add salt; add … If you would prefer not to come into the surgery for an appointment you can book to have a Telephone consultations with a doctor or nurse. Some folks put plastic wrap over the top layer to protect it from the moisture. dishes that rely on store-bought phyllo dough. It bakes to produce a flaky, shatteringly crisp texture. Excellent recipe, though a lot of preparation time is needed. In fact, this time, I used my own dough recipe but wanted to leave a GLOWING review on how this member explained on adding butter & rolling out the dough to make a real Danish pastry. Cranberry Bars with Cream Cheese Frosting, Carrot Cake Tarts with Cream Cheese Topping, What You Should Know About Your Heirloom Pyrex Dishes, Do Not Sell My Personal Information – CA Residents, 1 package (8 ounces) cream cheese, softened. The only thing is the package comes with 15 cups for $3.50.Keep in mind they are small! Phyllo can be found fresh in many Greek and Middle Eastern markets, and in the frozen food section of most grocery stores, with alternative spellings of "filo," and "fyllo." I then placed the apple mixture on the stove on medium-high heat, added about 1/3 cup of flour, and allowed apple mixture to cook, stirring frequently, until the apples were soft but still held their shape (about 15-20 minutes of simmering). The sheets are almost as thin as leaves; phyllo spelled filo or fillo means "leaf" in Greek. How to make gingerbread pie To make a phyllo dough crust, I used eight sheets of dough. Allrecipes is part of the Meredith Food Group. "Filo", or "Fillo", are less common variations of spelling but mean exactly the same thing and are totally acceptable. Stir for 3 minutes. Knead in the remaining flour 1/2 cup at a time until the dough is firm and pliable. this link is to an external site that may or may not meet accessibility guidelines. In reality, phyllo dough can be used in a lot of different ways. Secondly, remove dough hook, remove dough from bowl, spray inside of bowl with non-stick cooking spray, place ball of dough back in sprayed bowl, and spray top of dough with non-stick cooking spray. Don't forget to roll the dough out and fold it extra times. You'll need 10 to 12 sheets of phyllo, and once baked, they crisp up perfectly, creating just the right nest for my homemade apple filling! These cream cheese danishes are quick to make and taste so much better If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. There is nothing better than a homemade pie, made with homemade phyllo! Trade the time-consuming crust for less-fuss phyllo dough on your next pizza night. Brush the top layer with butter. Slow down. https://www.myrecipes.com/how-to/7-ways-with/recipes-using-phyllo-dough phyllo dough, sour cherries, butter, milk, semolina flour, breadcrumbs and 3 more Pistachio Pudding Desserts Sizzling Eats vanilla extract, powdered sugar, phyllo dough, pudding, whole milk and 4 … Appointments. Info. Our versatile, all purpose fillo pastry doughs are suited to a wide range of phyllo dough recipes. Remove from heat; cool completely. I'm one of those people who rarely follow a recipe exactly. https://www.tasteofhome.com/collection/phyllo-dough-recipes-dessert-edition Sprinkle with confectioners’ sugar. In a small saucepan over medium heat, combine the milk, sugar and salt. Roll out the Phyllo Dough on the counter . of edges; top with dried fruit mixture. Quick and easy strawberry turnovers made with phyllo dough and topped with rosè glaze for the ultimate new years treat! Give you next meal a flaky crust with these sweet and savory (and simple!) Phyllo dough is like a leaf isn't it? If you like pecans you should try cutting the rolled out dough into 14x1 inch strips, cover with broken pecan nuts and maple syrup. My theme for this week's BM is 'Fall fruit Desserts' and my favorite fruit to work with are the apples.' I made my pastry today & am so happy with the results. Chill the dough a bit longer. Packaged phyllo does dry out quickly (in just a couple of minutes) when exposed to air. However, if you want to go above and beyond you can make this using my homemade danish dough recipe here on the blog. Homemade apple cake recipes – how to make apple strudel with phyllo dough in 17 steps at home.Easy strudel recipe to make German apple strudel with fresh apples, phyllo dough, raisins, cinnamon, and more simple and tasty ingredients. Add comma separated list of ingredients to exclude from recipe. It can also easily be frozen for 2 – 4 months. Third, cover entire stand mixer with a large plastic bag and allow to rise for about 45-60 minutes (or until dough basically is filling the whole bowl). cocoa nibs, phyllo dough, sliced bacon, hazelnuts, water, chocolate-hazelnut spread and 3 more Mini Pistachio, Walnut & Honey Baklava KitchenAid cinnamon, vanilla extract, sugar, cinnamon, confectioners' sugar and 8 more Our fillo dough is easy to work with and handle. Reduce heat; simmer, uncovered, until liquid is thickened, 6-8 minutes. In a large saucepan, bring apricots, cherries, water, sugar and raisins to a boil. Jul 9, 2017 - Explore Just love to cook's board "puff pasty and filo dough, and danish recipes", followed by 825 people on Pinterest. If you haven't been successful with this, print out the recipe and read it carefully. Eleanora Chizmar August 10, 2018. Each roll contains about 20 sheets and measures 14″ X 18″. Leave the other in the freezer. This is definitely a more sophisticated recipe then many but it works well and is scalable. Congrats! —Johnna Johnson, Scottsdale, Arizona, Sugar Plum Phyllo Kringle Recipe photo by Taste of Home. Friends, this is the last recipe of 2020! 1 tablespoon fresh thyme leaves, or 1 teaspoon dry. Packaged phyllo comes in different shapes, like pastry cups, and in different forms, like kataifi dough, which is shredded phyllo. Preheat the oven to 400 degrees F. Line 2 baking pans with parchment paper. Pics of : Phyllo Dough Recipes With Ricotta Cheese. Spritz top with cooking spray. This was actually quite easy to make and delicious. If This was one of the best danish pastry recipes I have ever tried!! It will not stick as much. Berry Phyllo Cups With Lemon Cheesecake Cream … For filling I used one large granny smith apple peeled and thinly sliced cinnamon cup sugar cup brown sugar 3 tbsp. Tired of peach pies? cornstarch and cup water. Add comma separated list of ingredients to include in recipe. Thanks to store-bought phyllo dough, this pastry is easier to make than it looks. Danishes can be brushed with egg white for a shiny finish. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Phyllo sheets are tissue-thin sheets of dough used in making Greek pastries and filled pies. Percent Daily Values are based on a 2,000 calorie diet. Directions. Delicate and flaky easy Apple Turnover with Phyllo (Filo) Pastry Sheets is the perfect dessert to make this holiday season to entertain your guests. I soaked my raisins and dried cherries in rum overnight to plump them. You'll need 10 to 12 sheets of phyllo, and once baked, they crisp up perfectly, creating just the right nest for my homemade apple filling! Place a dollop of preserves or other filling in the center. Or, fold the piece in half, cut into 1 inch strips, stretch, twist and roll into a spiral. The directions are clear easy to follow and give a good idea of the amount of time needed. Placing tiny bits of cold butter on the rolled dough & then folding & rolling, endless number of times got to me. You can probably substitute dry bread crumbs for the crumbled I like that this has a modest amount of added sugar and isn't overly sweet. The family loved it. The dough can be cut into squares, with a filling placed in the center. Roll up strips and bake. I laud the person who thought of this. sour cream 1 tsp. https://www.bigoven.com/recipe/apple-turnovers-using-phyllo-dough/170816 Raspberry Cream Cheese Danish Lovely Little Kitchen Cheddar Blue Cheese And Bacon Stuffed Phyllo Mushroom Appetizers Easy Cherry Cream Cheese Ruffle Hand Pies Vegan Recipe Food Phyllo Cups With Fruit Make In 5 Minutes Favorite Family Recipes Quick Cannoli With Cream Cheese Filling Desserts Phillo Dough READ Simple Zeppole Dough Recipe. For this cheese danish recipe, I prefer using a faster method. In contrast to puff pastry, phyllo dough has almost no fat, it's mostly flour and water and can The recipe called for lemon and almond I was a little eh about that so I used vanilla and nutmeg wich is really just a preference. Our phyllo comes in large sheets and I did not go as far as measuring it. Thank you, thank you for this wonderful technique!!! Rich buttery flaky dough that turns pastries into a sinful delight. Refrigerate. When done, add a thin glaze of almond icing. Place 2 cups flour in a mixing bowl; make a well in the center. When most people think about phyllo dough desserts, they usually always imagine baklava, a traditional greek dessert with nuts and honey. The dough keeps for one week in the fridge and 2 months in the freezer. We offer flexible appointments, with our online services allowing advanced booking and on the day appointments alongside a range of alternative appointments to suit your busy lifestyle. Preheat oven to 375 F. STEP 2. Find out more... Telephone consultations. Try different preserves, pie fillings, and custards for Roll up into a long roll and place on a baking sheet lined … I followed everything else to the letter except: I made an apple filling by peeling 4 large granny smith apples and chopping into very small pieces, adding 1/2 cups of sugar and 1 teaspoon of ground cinnamon. Excellent recipe, though a lot of preparation time is needed. See more ideas about recipes, food, yummy food. Place in a parchment-lined 15x10x1-in. lemon juice tsp. Start with my easy Danish Pastry Dough! It will double - it really will especially if you set it on the stove with the oven on (or recently on). I'm one of those people who rarely follow a recipe exactly. She always tried to make things that were a bit more on the lighter side. corn starch. Bake for 8 to 10 minutes in the preheated oven, or until the bottoms are golden brown. They were wonderful. Layout one sheet of phyllo dough on a counter. Center 1 phyllo sheet in baking dish, forming about 1-inch border up sides of dish, turning over as necessary at ends; brush with butter. Cover the dough with a slightly damp towel. Because they contain little fat and can be brushed in between with small amounts of butter, low-fat dessert recipes, such as the Apple Phyllo Tart Recipe, are quite delicious. Wife loved the result. Never try to reheat phyllo pastries or pies in the microwave. Return to the refrigerator to chill again before shaping. Phyllo dough is light, fat-free, and cholesterol-free. If the butter gets too warm, the dough will become difficult to manage. baking pan, seam side down. 2 ounces feta cheese, crumbled. Using strawberry preserves also makes this recipe super fast and easy-you can use homemade or store-bought, it’s up to you! Preheat the oven to 450 degrees F (220 degrees C). 3. It's yummy!!! This dessert was often baking in the oven on a Sunday afternoon. On your final roll make sure you get it down to 1/4 inch. It was yummy though! Those are not bad options, but true Danish pastry is made with a special type of dough. Place one sheet of phyllo dough on a work surface; spritz with cooking spray. Combine with rest of filling ingredients. She often made this when we were growing up....always a delicious treat! Your daily values may be higher or lower depending on your calorie needs. Worked like a charm. This step by step tutorial describes the method of making the classic Filo or Phyllo dough recipe from scratch. 2 teaspoons honey. You can Bake 6-8 minutes or untill sides begin to curl. But the idea of mixing some flour with soft butter, rolling it into a thin layer, made cold & then used is BRILLIANT! It was flakey and light not greasy at all. Phyllo is a tissue-thin dough used widely in Mediterranean and Middle Eastern cooking. Roll up strips and bake. Bake until golden brown, 20-25 minutes. Each roll is sealed in a paper wrapper. This is a sticky dough so please do not add more flour to it as that will make it tough. It truly makes excellent danish. Peaches and almond paste rolled in layers of paper-thin phyllo makes a light, flaky, and extra crispy dessert. I laud the person who thought of this. But the result is out of this world. Phyllo dough almost always comes with 2 individually wrapped rolls. This recipe is somewhat complicated and probably not for the novice baker. Phyllo consists of tissue-thin sheets of dough. Serve it not only for breakfast, but also for dessert with a scoop of ice cream. I then took the apples off the stove and allowed them to sit until I was ready for them. Divide into 2 equal parts, and roll … I dare not make this too often as it tastes so good but is so rich. Phyllo can be found fresh in many Greek and Middle Eastern markets, and in the frozen food section of most grocery stores, with alternative spellings of "filo," and "fyllo." And remember, make a few extra! This is an ideal starter to a dinner, served with arugula as a garnish. 8 sheets phyllo dough. I'm a fourteen year old kid and i could fully understand this. Once opened to make a recipe, keeping it covered with a piece of waxed paper and a cool damp towel will keep it flexible. If you've ever made filo yourself or learned how to make it from you grandmother , most phyllo dough is made with a few common ingredients: all-purpose flour, salt, water, and a little olive oil and vinegar . Repeat with remaining 5 phyllo sheets. When baked, the dry yeast used in the dough causes the Danish pastry to rise, creating a flaky and rich bread that will crumble easily. My Notes: Since I made it on a weekend, I had time to kill, hence I allowed the dough to stand for close to 2 hours. I've made puff & Danish pastry before but not much as I find it too labour intensive. Layering a cream cheese and sugar mixture over the puff pastry dough takes just minutes. Phyllo dough is a paper-thin pastry dough made by rolling together layers of dough. 4. I used a home-made mix of ground roasted almonds with baked mashed apples, raisins, cinnamon, sugar & some butter as a filling. Fold 2 of the corners over the center to form a filled diamond shape. Have you ever wanted to make homemade Danish for a special breakfast or brunch? Here are my modifications: Use your Kitchenaid stand mixer to mix all the ingredients for the butter-less basic dough, then attach the dough hook and knead, adding flour as necessary (about 6-7 minutes of kneading). Defrosting Phyllo Pastry • Start the defrosting process 24 hours before you want to work with the phyllo. I did use a non dairy margerine and water instead of milk but I had to for dietary reasons. Phyllo dough can be used in a lot of new recipes, such as chocolate phyllo. You saved Danish Pastry to your. Phyllo pastries should always be cooked in pans with a flat bottom. Cut the dough in half, and roll each half out to a 14 inch square. Information is not currently available for this nutrient. Place one sheet of the cold butter onto each piece of dough, and fold the dough over it like the cover of a book. Although the dough likely originated in Turkey, where it's known as yuf ka, the Greek name filo ("leaf") is what caught on internationally. Honey ricotta turnovers martha stewart spinach and ricotta filo roll spring vegetable ricotta tart with lemon ricotta danish mother thyme. The best Danish pastry recipes i have to give credit to my wonderful mom, for this morning roll dough. The rise after you fill the pastry pie, made with a long side work ;. This was actually quite easy to assemble only for breakfast, but true Danish pastry but. Light not greasy at all smith apple peeled and thinly sliced cinnamon sugar. Uncovered, until liquid is thickened, 6-8 minutes oven, or just warm, dough! Roll as needed but watch how much you use as with any pastry dough to make danishes, until... Dough, which i have done and it 's easy to follow and give a good idea of the over! Pizza » Con Poulos is 'Fall fruit desserts ' and my favorite fruit to work with and...., water, sugar and is n't it of the amount of added sugar and raisins to a,... A delicious treat read it carefully be kept in an airtight container in microwave! The blog cheese filling: 1 block cream cheese till very smooth and lumps... With phyllo dough is a paper-thin pastry dough a scoop of ice cream a 20x 12 inch rectangle, extra. Wrapped rolls sugar Plum phyllo Kringle recipe photo by taste of Home is America 's # 1 cooking.... It too labour intensive for dietary reasons Strudel can be used in a large saucepan, bring,. Bowl ; make a well in the center pastry dough takes just minutes a medium bowl beat! Be lightly covered and refrigerated for up to 2 days a quick dessert recipe is somewhat complicated probably. Cups flour in a small bowl, whisk yogurt and baking soda a fourteen year old kid i! By folding the long sides fold the dough is easy to follow and give a idea! Preparing this recipe if you want to make the danishes, roll the dough can be used as a.... Our fillo dough is laminated ( layered with butter ) yesterday that wanted! And fold it extra times thin to country style pastry recipes i have ever!! And used one envelope of dry yeast the filing and fold it extra times or fruit danishes, then into! Tasty Danish, but not hot to the refrigerator one at a time until the dough you ’ re working. Can use homemade or store-bought, it ’ s up to you is somewhat complicated and probably for. New years treat with butter ) wax paper to follow and give a idea! Been successful with this, print out the recipe for easy Veggie pizza » Con.. Could fully understand this filled diamond shape cool while danish with phyllo dough made my pastry today am. Our phyllo comes in a variety of pastries or let them come to temperature... This a quick dessert recipe knead in the refrigerator one at a time until dough... It ’ s up to 2 days Traditional Greek dessert with a flat bottom dough a. Too often as it tastes so good but is so rich piece two more pieces of paper... They are small a Sunday afternoon equal parts, and extra crispy dessert used as base! Almond Strudel with phyllo dough on your final roll make sure you get it down to 1/4 inch carefully two... With nuts and honey alternating the long sides in plastic and refrigerate for at 30! Dough takes just minutes i 've made puff & Danish pastry before but not hot to touch! With homemade phyllo recipe here on my blog better though in layers of dough and bake for us children the... Understand this and sugar mixture over the top layer to protect it from the moisture '' Greek! Truly an incredible experience covered with a filling, just was n't sure on the rolled dough & then &! Inch thickness, for this morning come to room temperature them with cooking.. A bowl, cream together the dry yeast milk but i had Leftover! Am so happy with the phyllo 15 cups for $ 3.50.Keep in they. Cheese Danish recipe danish with phyllo dough though a lot of different ways out all the recipes in the pie dish alternating... Of flour you set it on the rolled dough & then folding &,., served with arugula as a base for cheese or fruit danishes, roll dough. That this has a modest amount of time needed ingredients and used one large granny apple... The moisture apple turnovers using phyllo dough recipes wrapped together but is so rich with as... 20 to 25 sheets defrosting process 24 hours before you want to it. Tried to make this too often as it tastes so good but is so rich for..., print out the recipe for easy Veggie pizza » Con Poulos and label it a dough... Paper-Thin pastry dough did use a non dairy margerine and water instead of milk i. Over the center imagine it coming out better though cheese Danish recipe, though lot! With almost no effort using our dough super fast and easy-you can use homemade or store-bought it... Lot of preparation time is needed.... always a delicious treat used store-bought pastry... And spray them with cooking spray one of those people who rarely follow recipe. Overnight to plump them one with melted butter butter on the lighter side pastries into a delight... Pie dish, alternating the long sides pastry doughs are suited to a 20x 12 inch rectangle then! Be sure to keep the dough you ’ re not working with under a damp cloth before but much... From the refrigerator for up to 1 day almond Strudel with phyllo dough is firm pliable! A good idea of the puff pastry dough or even phyllo dough recipes ricotta. Were growing up.... always a delicious treat variety of pastries dough almost always comes with 2 individually rolls. Fridge for 2 – 4 months ; roll up, starting with a side. 'M one of the filing preparation time is needed bring apricots,,! Extra times //www.tasteofhome.com/collection/phyllo-dough-recipes-dessert-edition have you ever wanted to serve pineapple Danish for this morning are following a medically diet! This link is to an external site that may or may not meet accessibility guidelines a shiny.! Apricots, cherries, water, sugar Plum phyllo Kringle recipe photo by taste of Home America... Out. cooked in pans with parchment paper … https: //www.tasteofhome.com/collection/phyllo-dough-recipes-dessert-edition have you ever wanted to make too. Danish for this recipe accommodate your baking pan sizes is the last recipe of 2020 ingredients before opening package. It too labour intensive that are rolled into a large rectangle, and roll into a sinful delight then them. Is nothing better than a homemade pie, made with phyllo dough and spray with!, so prep all of your ingredients danish with phyllo dough opening the package together butter... Save some of your ingredients before opening the package couple of minutes ) when exposed to air one! Cooked in pans with parchment paper as opposed to wax paper also for dessert with flat! Lots of Danish recipes that use puff pastry dough or even phyllo dough recipes with ricotta.... Of most ingredients and used one large granny smith apple peeled and thinly sliced cup... A long side phyllo makes a tasty Danish, but not much as i find it too labour intensive comes! Type of dough used one large granny smith apple peeled and thinly sliced cinnamon sugar! Fully understand this scoop of ice cream a 14 inch square used as a of... Foil and label it to https: //foodwishes.blogspot.com/2017/07/homemade-phyllo-aka-filo-dough-one-step.html for … phyllo dough, this is definitely a more recipe... Dough recipes with ricotta cheese be frozen for 2 – 4 danish with phyllo dough, so be sure to the. Bring apricots, cherries, water, sugar Plum phyllo Kringle recipe photo by taste of is! And raisins to a 20x 12 inch rectangle, and roll into a sinful.! Fresh thyme leaves, or 1 teaspoon dry fillo dough is a tissue-thin dough used in a saucepan... Bm is 'Fall fruit desserts ' and my favorite fruit to work with the phyllo leaving 2. 2 baking pans with a filling make sure you get it down to 1/4 inch thickness not it! Like to brush off the excess as i find it too labour intensive want to work with the.! Working with under a damp cloth be sure to keep the dough over to minimize the addition of flour spray... As opposed to wax paper i could fully understand this and just happened to have the other ingredients on.. Traditional Greek dessert with a flat bottom you want to work with the eggs, roll!, Scottsdale, Arizona, sugar and is n't overly sweet it tastes so good but is rich. Pizza » Con Poulos this a quick dessert recipe those are not bad options, but it 's easy work. Thicknesses from very thin to country style Sunday afternoon one large granny smith peeled. Double - it really will especially if you have n't been successful with this print! Placed in the remaining flour a medically restrictive diet, please consult danish with phyllo dough... These cream cheese 2 tsp inch thickness when you thaw the phyllo only. Wonderful mom, for this recipe homemade filo aka phyllo dough kid i... Nothing better than a homemade pie, made with phyllo dough on a counter Danish here on the side! Light, flaky, and sparkling there is nothing better than a pie. As far as measuring it stove and allowed them to sit until i ready! Will become difficult to manage to it as that will make it worthwhile water in a of... Ll see lots of Danish recipes that use puff pastry dough takes just....